Question:
How can I be a vegan on a tight budget?
my fellow vegan friend Meggie Woodfield gave me some good tips already. One of those tips was to eat a lot more beans, lentils, rice, and potatoes since those foods are cheap and filling.
What tips do you have?
Cuz I ain't gots me a lots of cash, man.
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And remember the good, cheap eat-out staples. We eat at Rice King a ton and get veggie burritos from Diegos. Super cheap.
ReplyDeleteI'm really into using a slow cooker to make super cheap, super good and super easy dinners. Like curried lentils or veg stew or garlic potatoes.
Thanks for the suggestions, Gheybin!
ReplyDeleteI have never had a veggie burrito from Diego's, but now I really, really, really want one. It might become my new favorite thing.
Everything seems to be in order here.
ReplyDeleteLuke and I have had a couple vegan meals this week- all relatively cheap, easy, and quite good- let me know if you're interested in the recipes:
- Black bean soup with coconut milk and cilantro
- Asian lettuce wraps with tofu
- Monastery lentils
One cheap way to eat well that we've discovered (we're always broke, too), is to shop at the Asian store. I don't know how the one in Orem compares, but up here we can get things for half the price a lot of the time. It's especially good for tofu, a wide variety of mushrooms, and specialty vegetables/herbs.